Apps
Smoked Meats & Cheese Board
$29.00
House smoked turkey, smoked duck pastrami, oak smoked sausage, smoked cheddar, smoked blue cheese, whole grain mustard, fig jam, lahvosh cracker, red grapes
Salumi & Cheese Board
$31.00
Prairie Sunset Gouda, Spanish manchego, pecorino locatelli, capicola, salami calabrese, soppressata, roasted pistachio, grapes, whole grain mustard, fig jam, lahvosh cracker.
Hummus & Crudites
$21.00
Roasted garlic hummus centerpiece, with fresh raw vegetables, grilled pita bread, buttermilk & fresh herb dip, Castelvetrano olives and cornichon pickles.
Salmon Ball
$27.00
Smoked Chicken Wings
$14.00
Whole wings, rubbed with house dry spice & oak smoked--flash fried--served with a choice of Crystal buffalo sauce or sweet miso sesame sauce. ADD wing +
Panko Avocado & Crab
$16.00
Panko crusted avocado, atop a creamy avocado mousse, topped with crab ceviche, Fresno chile gastrique and micro cilantro. ADD avocado +
Charred Shishito Pepper
$11.00
Mild Japanese pepper, lightly charred on open flame, tossed with toasted sesame seed & Maldon sea salt, served with a ponzu emulsion.
Red Bell Gouda Soup
$11.00
Classic sherry infused lobster bisque, with chunks of fresh lobster claw meat, then finished with cream, fresh chives & Old Bay seasoning.
Soup Of The Day (Tomato Bisque)
$10.00
Traditional tomato bisque finished with cream & fresh chives.
Grilled Shrimp Skewers
$19.00
Harissa marinated extra jumbo shrimp, skewered and grilled on an open flame; served with roasted red bell pepper romesco sauce, castelvetrano olives, fresh lemon and grilled french baguette.
Lobster Bisque
$14.00
Pan Roasted Summer Squash
$15.00
zucchini, yellow crookneck, slow roasted, confit of cherry tomato & garlic, yellow squash banyuls conserve
Tomato Soup
$9.00
VDay Board W/ Booze
$50.00
VDay Board
$39.00
Salads
House Salad Small
$7.50
Mixed green lettuces, halved cherry tomato, pickled shallot, shaved radish, pecorino locatelli cheese & choice of dressing.
House Salad Large
$15.00
mixed green lettuces, halved cherry tomato, pickled shallot, shaved radish, pecorino locatelli cheese & choice dressing
Heirloom Tomato & Corn Salad
$16.00
sliced heirloom tomato, charred fresh corn, mixed green lettuces, cracked black pepper, buttermilk & fresh herb dressing, petite herbs.
Pittsburgh Steak Salad
$20.00
Pittsburgh Steak Salad--flame grilled kc strip steak, fresh spring mixed greens, smoked blue cheese, yellow grape tomatoes, pickled shallot, radish and seasoned french fries.
Small Plates
Petite Filet & Fries
$35.00
oz pan seared beef tenderloin fillet, chive garlic compound butter, crispy fries, A sauce
Charred Salmon
$24.00
honey tamari marinated, aquacultured Norwegian salmon, tamari roasted baby bok choy, tamari lemon beurre blanc, Japanese spice, fresh petite herbs
Sandwich
Classic Burger
$16.50
Classic flat top cheeseburger cooked to order, served on a sesame seed bun with house special sauce, brown sugar caramelized onion, shredded lettuce, house made pickles and Tillamook sharp cheddar cheese.
Havarti And Bacon Burger
$17.50
Our classic burger with thick cut bacon and creamy Havarti cheese
Kimchi Burger
$17.50
Spicy kimchi burger. Classic flat top cooked to order, served on a sesame bun with gochujang aioli, shredded lettuce, topped with cheese, spicy kimchi and a sunny egg, served with side of gochujang aioli.
BLT (Lunch)
$15.00
Traditional BLT built in three layers with fresh heirloom tomatoes, crispy Duroc bacon, shredded iceberg lettuce, crunchy sea salt, green pepper aioli on three pieces of griddled Martin's famous potato bread, served with shoestring french fries.
Smoked Turkey & Fig Jam
$15.00
Hickory smoked turkey breast on grilled wheat berry toast, house made black mission fig jam, thick cut bacon, pickled shallot and mixed green lettuces.
Crispy Chicken Katsu
$14.00
Fresh chicken breast paillard, panko breaded & lightly fried, served on a potato bun, with house special sauce and shredded iceberg lettuce.
Grilled Mahi Mahi Sandwich
$17.00
Fresh Mahi-Mahi filet seasoned with Japanese spice and char-grilled along with a grilled lemon, Martin's potato bun, banyuls & mustard slaw--served with a side of french fries.
Lobster Roll
$43.00
—butter poached Maine lobster meat inside a New England style grilled bun w/ Boston bibb lettuce, fresh lemon, Old Bay & chives—comes w/ bowl of lobster bisque w/ fresh lobster meat & chive
Beyond Burger
$17.00
Beyond Meat’s meatless burger, char-grilled, on a sesame seed bun with lettuce, tomato, house made pickle, with choice of cheese.
Patty Melt
$16.00
Double-stacked brisket flat top smash burgers with tomato-garlic confit, Tillamook cheddar and havarti cheese and our house-made special sauce on toasted potato bread
Turkey Reuben
$15.00
Our own smoked turkey pastrami, swiss cheese, sauerkraut with our house special sauce on marbled rye bread.
Tomato Bisque & Grilled Cheeze
$14.00
Special! Harissa Chicken Salad Sandwich
$16.00
Beer Brat
$13.00
Beer cooked brat on a toasted bun with mustard, onions, shishito peppers and sauerkraut.
Classic Cheese Burger
$17.00
classic flat-top burger, cheddar cheese, shredded lettuce, pickle, onion, house special sauce, on Martin’s Big Marty seeded bun, jar seasonal pickled vegetables
Special Burger (Havarti Sweet Onion)
$17.50
fresh ground brisket, havarti cheese, braised sweet onion, bacon, on Martin’s Big Marty seeded bun, jar seasonal pickled vegetables
Special! Patty Melt
$16.00
Double-stacked brisket flat top smash burgers with tomato-garlic confit, Tillamook cheddar and havarti cheese and our house-made special sauce on toasted potato bread
Grilled Cheese & Tomato Soup Special
$15.00
Dessert
Chocolate Budino
$10.00
"Fair Trade" dark chocolate & fresh cream, finished with Maldon sea salt and extra virgin olive oil
Key Lime Pie
$11.00
House made Key Lime Pie with a classic graham cracker crust, freshly whipped cream, graham cracker crumbs, and lime.
Funnel Cake
$7.00
"State Fair Style" funnel cake, topped with lots of powdered sugar and served with a side of whipped cream & homemade summer strawberry sauce for dipping.
NY Style Cheesecake
$11.00
Kids
Kid Burger
$8.00
Ground beef brisket burger well done, ketchup, sesame seed bun, fries or seasonal fruit
Chicken Nuggets
$7.00
Breaded white meat chicken chunks, ketchup, fries or seasonal fruit.
Grilled Cheese
$6.00
Entrees
Petite Filet & Side Salad
$43.00
oz pan seared beef tenderloin filet finished with roasted garlic chive butter & Maldon sea salt, served with sauteed broccolini and house side salad with dressing of choice
Charred Salmon
$29.00
Aquacultured Norwegian salmon, marinated in a white miso & honey tamari soy sauce, sauteed broccolini, shiitake mushrooms, tamari lemon beurre blanc, Japanese spice, petite herbs, served with a house side salad and dressing of choice.
Pork Chop
$35.00
Bone-in heritage pork rib chop, char-grilled, roasted Arkansas sweet potatoes, aleppo chile, sauteed broccolini, with a sweet molasses gastrique and poached Mission Fig mostarda
NY Strip
$39.00
Pan seared oz strip loin, roasted garlic & chive compound butter, white miso glazed baby carrots with crushed green peppercorn, petite chervil
NY Special- Hoppin John
$12.00
Sides
Fries
$3.00
SAUCES & DRESSINGS
COLD
Pistachio Granola Parfait
$9.00
Layers of homemade pistachio cherry granola, vanilla greek yogurt & blackberry compote, honey & mint
The Spring Salad (Small)
$7.00
Mixed greens, cherry tomato, pickled shallot, radish, Pecorino Locatelli cheese.
The Spring Salad (Large)
$14.00
mixed green lettuces, halved cherry tomato, pickled shallot, shaved radish, pecorino locatelli cheese & choice of dressing
Avocado Toast
$16.00
Buttery wheat berry toast, freshly smashed avocado & citrus, confit of cherry tomato, charred sweet onion “rings”, () sunny side up eggs, toasted sesame seed and fresh petite herbs
Chocolate Budino
$10.00
"Fair Trade" dark chocolate & fresh cream, finished with Maldon sea salt and extra virgin olive oil
Key Lime Pie
$11.00
House made Key Lime Pie with a classic graham cracker crust, freshly whipped cream, graham cracker crumbs, and lime.
NY Style Cheesecake
$9.00
CHARCUTERIE
Brunch Board
$29.00
Country cured ham, smoked sausage, duck pastrami, millionaire smoked bacon smoked cheddar cheese, wheat berry toast, fig jam, whole grain mustard & pistachio granola
Salumi & Cheese Board
$30.00
panish manchego, sunset gouda, pecorino locatelli, hot capicola, hard salami, sopressata, roasted pistachio, grapes, whole grain mustard, fig jam, lahvosh cracker
Salmon Ball
$27.00
BENEDICTS
Ham Benny
$15.00
country cured ham steak, buttery griddled english muffins, poached eggs, lemony hollandaise sauce, smoked hungarian paprika & chive brunoise
Florentine Benny
$14.00
wilted baby spinach & shiitake mushrooms, roasted red pepper coulis, buttery griddled english muffins, poached eggs, lemony hollandaise sauce, smoked hungarian smoked paprika & chive brunoise
Duck Benny
$16.00
house made duck pastrami, buttery griddled english muffins, poached eggs, lemony hollandaise sauce, smoked hungarian paprika & chive brunoise
Shrimp Benny
$15.00
Steak Benedict
$16.00
Beef tenderloin, brown sugar caramelized onion, poached egg atop grilled english muffin finished with hollandaise sauce and fresh chives.
Lobster Benedict
$27.00
Butter poached lobster atop grilled English muffins, w/ Boston bibb lettuce, and finished with a lemony hollandaise sauce, Old Bay spice, fresh chives and home style fried potatoes.
Fried Chicken Benedict
$13.00
Buttermilk fried chicken on grilled english muffin with two poached eggs and a Crystal buffalo hollandaise sauce with smoked paprika and chives, served with fried breakfast potatoes.
Smoked Pork Belly Benedict
$15.00
Slow smoked Duroc pork belly, rubbed in a brown sugar and honey glaze, seared and placed in a Bibb lettuce cup atop griddled english muffins, two poached eggs and a classic hollandaise, chives and smoked paprika with crispy breakfast potatoes.
Lox & Cream Cheese Benedict
$17.00
salt-cured & cold-smoked salmon and a poached egg atop a toasted English muffin spread with cream cheese, and covered in our signature lemony hollandaise sauce with capers; served with home style potatoes
BREAKFAST SANDWICH
Bacon Egg Cheese
$12.00
crispy smoked bacon, over hard fried egg, havarti cheese, choice of bread
Sausage Egg Cheese
$12.00
Breakfast sausage, over hard fried egg, cheddar cheese, choice of bread
Chicken Sando
$12.00
-buttermilk fried chicken thigh, choice of bread, side of jammy bacon
BLT (Brunch)
$17.00
Traditional BLT built in three layers with fresh heirloom tomatoes, crispy Duroc bacon, shredded iceberg lettuce, crunchy sea salt, green pepper aioli on three pieces of griddled Martin's famous potato bread, served with fried breakfast potatoes.
PLATES
Chicken & Waffles
$17.00
House made Belgian style waffles, buttermilk fried boneless chicken thighs, jammy bacon, whipped Maldon butter, “hot” syrup & seasonal fruit
/ Biscuits & Gravy
$7.00
Half order of our delicious biscuits and gravy
Biscuits & Gravy
$13.00
two warm buttermilk biscuits topped with homemade sausage & pepper white gravy, finished with fresh chives
Steak & Eggs
$35.00
arroser of beef tenderloin (oz), two sunny side up eggs, fried breakfast potatoes, finished with chive compound butter and chive brunoise
Halibut Frisée
$21.00
Milk Poached Halibut w/ Poached Egg–Frisee~fresh Alaskan halibut, poached in a herby milk broth, pan seared to finish; served under frisee lettuce tossed with a banyuls vinaigrette, clementine suprêmes, shaved fennel, topped with a warm poached egg and garnished with fresh orchid blooms
Pork Chop Spec
$30.00
Shrimp And Grits
$17.00
New Orleans style barbecue shrimp and jasmine rice grits with shiitake mushrooms and leeks, served with grilled French baguette, lemon and chives.
Special! Chicken Fried Steak
$17.00
Hand-breaded Chicken Fried Steak, served with eggs cooked to preference and breakfast potatoes
A LA CARTE
Bacon ()
$4.00
smokey bacon slices
Biscuit
$4.00
arm buttermilk biscuit, served with side of whipped Maldon butter and jam
Breakfast Potatatoes
$3.00
cubed, twice fried kennebec potatoes cooked to order
English Muffin
$4.00
warm english muffin, served with side of whipped Maldon butter and jam
Fresh Fruit
$5.00
seasonal, ask server
Fried Egg
$2.00
farm egg, cooked to order, toasted sesame seed
Ham Steak
$7.00
flash grilled country cured ham, old world style ham
Millionaire Bacon ()
$6.00
Poached Egg
$2.00
warm custard like center, recommend side of hollandaise sauce
Sausage Patty ()
$7.00
traditional breakfast sausage patty, comes with large patties
Scrambled Egg
$2.00
creamy, cooked to order eggs, chive
Toast
$4.00
wheat berry bread toasted & served warm, served with side of whipped Maldon butter and jam
Waffle ()
$9.00
Belgian style waffle, served with side of whipped Maldon butter and warm maple syrup
LUNCH
Classic Cheese Burger (Brunch)
$15.00
Classic flat-top burger, cheddar cheese, shredded lettuce, pickle, onion, house special sauce, on Martin’s Big Marty seeded bun, shoestring fries. Don't forget to add the egg!
Smoked Turkey & Fig Jam (Brunch)
$14.00
oak smoked turkey breast, black mission fig jam, thick cut pepper bacon, pickled shallot & avocado, on Martin’s potato bread, jar seasonal pickled vegetables
Uri Burger
$16.00
Kid Burger
$8.00
Ground beef brisket burger well done, ketchup, sesame seed bun, fries or seasonal fruit
Chicken Nuggets
$7.00
Breaded white meat chicken chunks, ketchup, fries or seasonal fruit.
Special! Patty Melt
$16.00
Double-stacked brisket flat top smash burgers with tomato-garlic confit, Tillamook cheddar and havarti cheese and our house-made special sauce on toasted potato bread
Grilled Cheese
$6.00
BRUNCH SIDES & SAUCES
Sausage Gravy
$3.00
Hollandaise Sauce (oz)
$1.50
classic lemon hollandaise sauce
Maple Syrup
$1.50
Whipped Maldon Butter
$0.50
Fig Jam
$1.00
Buttermilk Herb Dressing
$1.00
Champagne Vinaigrette
$1.00
Miso Ginger Vinaigrette
$1.00
Buffalo Sauce
$1.00
Special Sauce
$1.00
Ketchup
Mayo
Yellow Mustard
Whole Grain Mustard
Dijon Mustard
Sweet Miso Sesame Sauce
$1.00
Fresno Gastrique
$2.00
Gochujang Aioli
$1.00
Green Pepper Aioli
$1.00
Harissa Romesco
$3.00
Spring Merch
Mixing Glass
$5.00
Shirt
$25.00
Sticker
$4.00
Buttermilk Herb Bottle
$8.00
The Spring on Main offers a diverse and mouthwatering menu that caters to a wide array of tastes, from savory starters to decadent desserts. The appetizers are a standout, featuring options like the Smoked Meats & Cheese Board, which pairs perfectly with a glass of wine, and the Salumi & Cheese Board that combines rich cured meats with creamy cheeses. For a lighter, more refreshing option, the Hummus & Crudites or the Smoked Chicken Wings deliver bold flavors with a satisfying crunch.
For those seeking a fresh, vibrant start to their meal, the salads offer a range of options. The Heirloom Tomato & Corn Salad bursts with seasonal produce, while the Pittsburgh Steak Salad delivers a hearty combination of flavors with perfectly cooked steak. If you're in the mood for something more substantial, try the Petite Filet & Fries from the small plates menu, or opt for the Charred Salmon, which is grilled to perfection and serves as a light but filling option.
Sandwich lovers will enjoy the array of choices, including the juicy Classic Burger, the indulgent Havarti and Bacon Burger, and the flavorful Kimchi Burger, which adds a spicy kick to the traditional burger experience. For a lighter lunch option, the Smoked Turkey & Fig Jam sandwich is a delightful combination of savory and sweet.
No meal is complete without dessert, and The Spring on Main offers an impressive selection, including the rich and velvety Chocolate Budino, the tangy Key Lime Pie, and the crispy Funnel Cake, perfect for satisfying your sweet tooth.
From comforting breakfast options like Chicken & Waffles and Biscuits & Gravy to refreshing cold plates like Pistachio Granola Parfait and The Spring Salad, the menu offers something for every craving, making it a must-visit spot for any foodie.